…and now we’re back to celebrate la rentrée, France’s eternal yearly ritual of starting all over again (or at least pretending to do so). I imagine you must be starving, longing for new posts on Frenchfoodfool, and if so, welcome back! But before we push the reload button and head on, I’ll give you a slide show covering these past weeks, an impression of what I (and we, family, friends, strangers) have eaten and enjoyed. Have you missed anything? Well, absolutely: some sumptuous oysters enjoyed in Brittany, for instance; a Tapas feast out there on lovely Ile d’Yeu; Mese stuff greek-style in sunburnt Cyprus; Asian morsels home-made in my kitchen in Paris; mussels à la marinière, collected with my own hands in Normandy, steamed in white wine, shallots and tomatoes; and and and… I sincerely hope you had some good days and meals, too. And if you want to share your experiences, feel free to do so!